- Yields: about 2 cups
- Ingredient Notes: Vegetarian, Vegan, Corn-free, Dairy-free, Egg-free, Gluten-free, Peanut-free, Soy-free, Tree nut-free
Ingredients
- 2 mangoes - peeled, seeded and diced
- 1/4 cup chopped red bell peppers (you may use a spicier chile if you prefer)
- 1/4 cup finely chopped green onions
- 2 tablespoons chopped cilantro
- 2 tablespoons lime juice
- Dash of hot sauce
- Salt and pepper, to taste
Directions
Gently combine all ingredients in a small bowl. Cover and keep chilled before serving.
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