PCC Board of Trustees report, October 2015

This article was originally published in October 2015

Also in this issue

Know your apples

Pink Lady, Opal, Braeburn, Cameo … learn about the many varieties of organic apples at PCC. Plus: the health benefits and best way to store these fabulous fall fruits.

The sweet truth about maple syrup

Many people may wonder why a seemingly natural product such as maple syrup would need to be certified organic. There are significant differences between conventional and certified organic maple syrup production.

Non-GMO and Fair Trade Month

October is Non-GMO Month and Fair Trade Month, two good reasons to remember the value of an informed choice in what we eat.