PCC Board of Trustees report, October 2015
This article was originally published in October 2015
This article was originally published in October 2015
Pink Lady, Opal, Braeburn, Cameo … learn about the many varieties of organic apples at PCC. Plus: the health benefits and best way to store these fabulous fall fruits.
Many people may wonder why a seemingly natural product such as maple syrup would need to be certified organic. There are significant differences between conventional and certified organic maple syrup production.
October is Non-GMO Month and Fair Trade Month, two good reasons to remember the value of an informed choice in what we eat.