Curried Walnuts

How would you rate this recipe?
Would you make this recipe again?
What skill level is this recipe?

Ingredients

  • 1/2 pound whole walnuts
  • 3 tablespoons butter
  • 1 tablespoon light brown sugar
  • Kosher salt
  • 2 teaspoons curry powder, or to taste
  • 1 teaspoon cinnamon
  • Pinch of cayenne pepper

Directions

Preheat oven to 375° F. Spread walnuts in a single layer on a small baking sheet. Bake until hot, lightly browned and fragrant, 8 to 10 minutes.

Remove walnuts from the oven. While still hot, toss on the baking sheet with butter, sugar, salt, curry powder, cinnamon and cayenne. Taste and adjust seasonings to your liking. Serve warm.

PCC Member Card Illustration

Don’t Just Shop Your Values. Own Them.

When you’re a PCC member, your voice and your groceries go further — every purchase you make supports our community. Join our co-op today for a one-time fee of $60 and enjoy a lifetime of benefits, including exclusive offers and events, partner discounts with local businesses and more.

Become a member