Vegetarian Korean Stew with Hand Torn Noodles

Instructor: Carol Wang

Price: $80

Adults
  
Hands-On
  
In-Person
Vegetarian Korean Stew with Hand Torn Noodles

Menu

  • One Pot Korean Stew with Hand Pulled Noodles

Vegetarian Korean Stew with Hand Torn Noodles

Instructor: Carol Wang

Price: $80

Adults
  
Hands-On
  
In-Person

Description

Warm up with a soul-soothing, one-pot Korean stew that combines bold flavors and the satisfaction of making hand-pulled noodles from scratch! In this hands-on class, you’ll learn the art of crafting chewy, hand-pulled noodles, a fundamental technique that will elevate any dish. We’ll simmer a savory, comforting stew packed with classic Korean ingredients such as gochujang (Korean chili paste), tofu, seasonal vegetables, and tender meat or mushrooms, creating a perfect balance of spicy, sweet, and umami flavors. Whether you're new to Korean cuisine or a seasoned cook, this class will leave you with essential skills and a recipe you’ll turn to all winter long.

Contains Gluten.

About the instructor: Chef Carol received a BS at the University of Illinois in Hotel Restaurant Management, an Associates in Culinary Arts at the Culinary Institute of America-NY, and a Masters in Hospitality and Tourism Management at Roosevelt University.

After working for various restaurant groups in Chicago, she went on to teach Culinary Arts at the Illinois Institute of Art - Chicago for 12 years as an Associate Professor. Carol and her partner moved to Seattle in 2016 to run a program teaching engineers to cook for a tech company.

Carol enjoys the outdoors and when the weather permits, you'll find her on the hiking trails and camping whenever possible. She is always thinking about what her next meal is and loves to cook for family and friends.

Class notes

  • This is a hands-on format class for adults.
  • Class information will be emailed 48 hours before class. Our emails can get caught in spam filters or blocked entirely, please contact us if you don't receive the class information.
  • Cancellation Policy: Commencing November 1, 2024, cooking class fees are fully refundable to the original form of purchase if a refund is requested not less than 7 days prior to the class date. Refunds requested less than 7 days prior to the class date will not be granted. Unused class fees cannot be applied to the cost of other classes. All refund requests must be made by emailing PCC at Classes@pccmarkets.com.

Menu

  • One Pot Korean Stew with Hand Pulled Noodles

Classes

Columbia City PCC

  • Sunday, November 10, 10:00 - 12:00 pm


    Class Details

    Sunday, November 10, 10:00 - 12:00 pm, Columbia City PCC

    Total Cost: $80

    The following class has been added to your cart:

    Vegetarian Korean Stew with Hand Torn Noodles

    Sunday, November 10, 10:00 - 12:00 pm, Columbia City PCC


Green Lake Village PCC

  • Sunday, December 8, 10:00 - 12:00 pm


    Class Details

    Sunday, December 8, 10:00 - 12:00 pm, Green Lake Village PCC

    Total Cost: $80

    The following class has been added to your cart:

    Vegetarian Korean Stew with Hand Torn Noodles

    Sunday, December 8, 10:00 - 12:00 pm, Green Lake Village PCC


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