Cooking with Kids: Breakfast Bake
Instructor: Lisa Crawford
Price: $120
Menu
- Buttermilk Currant Scones
- Strawberry Jam
- Cheesy Biscuits
- Fluffy Waffles
Cooking with Kids: Breakfast Bake
Instructor: Lisa Crawford
Price: $120
Description
Each ticket is for one adult and one child aged 6-10. In this fun and hands-on class, you'll have the chance to learn and explore the art of breakfast baking with a kiddo in your life. Together you'll learn how to measure, mix, and knead dough while making Buttermilk Currant Scones and Savory Cheesy Biscuits. You’ll also learn how to make delicious Strawberry Jam from scratch and whip up the perfect-every-time Fluffy Waffles. Along the way, kids will build kitchen confidence, develop basic baking skills, and discover delicious sweet and savory flavor pairings. Don't miss the opportunity to learn and create together - baking together is truly the gift that keeps on giving.
NOTE: Each registration [spot] is for one adult and one child. When entering "Participant Name", please enter the name of both participants.
Contains Dairy, Eggs, and Gluten.
About the instructor: Lisa has loved the kitchen for as long as she can remember. While she has experience teaching school subjects to elementary students, as well as cooking and baking professionally, Lisa finds real delight helping people of all ages connect to food, empowering them to transform great ingredients into deliciousness for the whole family. When she’s not teaching, Lisa is busy bringing sourdough bread and other pastries, all made from locally-grown, locally-milled flours, to area Farmer’s Markets. Lisa is a member of the Bread Bakers Guild of America.
Class notes
- This is a hands-on format class for adults.
- Class information will be emailed 48 hours before class. Our emails can get caught in spam filters or blocked entirely, please contact us if you don't receive the class information.
- Refund Policy: Commencing November 1, 2024, cooking class fees are fully refundable to the original form of purchase if a refund is requested not less than 7 days prior to the class date. Refunds requested less than 7 days prior to the class date will not be granted. Unused class fees cannot be applied to the cost of other classes. All refund requests must be made by emailing PCC at Classes@pccmarkets.com.
Menu
- Buttermilk Currant Scones
- Strawberry Jam
- Cheesy Biscuits
- Fluffy Waffles
Classes
Bellevue PCC
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Sunday, February 23, 10:00 - 12:00 pm
Register for class
Edmonds PCC
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Saturday, January 18, 10:00 - 12:00 pm
Register for class
Green Lake Village PCC
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Sunday, January 19, 10:00 - 12:00 pm
Register for class
Redmond PCC
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Saturday, February 8, 10:00 - 12:00 pm
Register for class