Community and features
This article was originally published in May 2014
Lynnwood Celebration of Food
Sunday, May 18, 11 a.m. to 4 p.m.
Lynnwood Convention Center
PCC is a proud sponsor of the Lynnwood Celebration of Food festival. This free family event brings together people who are passionate about local and wholesome food, whether they love to grow it, cook it or eat it.
Farmers, ranchers, culinary professionals, schools and local businesses will offer cooking demonstrations, educational presentations, children’s book readings, and hands-on children’s cooking and gardening activities happening throughout the day. Both kids and adults will learn everything about food from field to table.
PCC staff will be on hand, with fresh deli samples and healthy trail mix made from our bulk department, along with fun opportunities to win prizes.
For more information, visit Celebration of Food Festival.
May Spa Days
May 2, 3 to 7 p.m, West Seattle PCC
May 17, 1 to 4 p.m., Redmond PCC
Enjoy free body care consultations from experts in the field and pick up samples of a variety of skin and body care products.
6 great videos on the web
Stocking Your Pantry
Shop PCC’s bulk department with local author Cynthia Lair, and discover some terrific tips on buying and using whole grains and flours.
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Pan-seared Fish
Learn a simple, versatile, pan-seared fish recipe that works beautifully for sockeye, king or even halibut.
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Fresh Mango Cake
Rich, sweet mangos are perfectly complemented with a coconut milk batter and a tangy lime glaze.
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Strawberry Cupcakes
A fresh and summery treat, these cupcakes use organic berries in both the cake and the batter.
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Healthy Kids Cook
Make flavorful fresh rolls featuring mango and avocado with PCC Chef Jackie Freeman. You’ll see how to get your kids involved!
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Wild Salmon Sandwiches
Spicy, crunchy, smoky, and pickled: these Vietnamese sandwiches are packed with contrasting flavors.
|Watch video »