Seasoned home chefs and newfound food lovers alike will leave our online and in-person cooking classes with more than just recipes. Experience cultures through the dishes and stories of our instructors and discover a world of techniques along the way.
See what’s cooking in our classrooms, from demonstrations to cook-along sessions.
Lisa Crawford
Ages 6 to 10, Hands-On, In-Person, Kid + Adult, Vegetarian
Heather Newton
Ages 6 to 10, Hands-On, In-Person, Kid + Adult, Vegetarian
Juanita Unger
Adults, Gluten-Free, Hands-On, In-Person, Vegetarian
Joanna Lepore Dwyer
Adults, Gluten-Free, Hands-On, In-Person, Vegetarian
Michelle Babb, M.S., R.D., C.D.
Adults, Demo, In-Person
Eleni Woldeyes
Adults, Gluten-Free, Hands-On, Online, Vegan, Vegetarian
