- Serves: 2 to 4
- Ingredient Notes: Vegetarian, Vegan, Corn-free, Dairy-free, Egg-free, Gluten-free, Peanut-free, Soy-free, Tree nut-free
Ingredients
- 1 bunch grapes, washed and air dried
Directions
Pull grapes off stems (if desired) and spread out on a plate or sheet pan to freeze. Freeze for a of couple hours, then eat right away or store in the freezer in an airtight container.
Special notes:
For a fun twist that makes a great dinner party appetizer, soak grapes in white wine before freezing. Cut a sliver off the tops of grapes to expose the flesh and to help them absorb the wine, then soak for 1 hour or so before freezing.
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