PCC Asian Capellini

PCC Asian Capellini

How would you rate this recipe?
Would you make this recipe again?
What skill level is this recipe?
100% would make it again
Cook Skill:
Tags

Ingredients

  • 1 1/2 pounds angel hair pasta
  • 3/4 cup tamari
  • 1 teaspoon cayenne pepper, or to taste
  • 1/2 cup toasted sesame oil
  • 1 red bell pepper, finely chopped
  • 1 bunch cilantro, coarsely chopped

Directions

Boil pasta in ample water, stirring frequently, according to directions on package. Drain pasta and rinse to cool. Let dry completely.

Mix together tamari, cayenne and sesame oil until blended; toss with dry pasta. Adjust the amount of cayenne as needed.

Toss peppers and cilantro in pasta and toss to combine.

PCC Member Card Illustration

Don’t Just Shop Your Values. Own Them.

When you’re a PCC member, your voice and your groceries go further — every purchase you make supports our community. Join our co-op today for a one-time fee of $60 and enjoy a lifetime of benefits, including exclusive offers and events, partner discounts with local businesses and more.

Become a member