Pecan Date Honey Bites

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Ingredients

  • 1 cup raw pecans, chopped
  • 3/4 cup pitted dates, chopped
  • 1 to 2 tablespoons crystallized ginger
  • 1/2 teaspoon sea salt
  • 1/2 teaspoon cinnamon
  • 1 tablespoon honey or agave nectar
  • 1/3 cup shredded, unsweetened coconut

Directions

Put all ingredients in food processor. Pulse until you have an even, mealy texture.

With moistened hands, roll the mixture into 1-inch balls.

Spread coconut onto a plate and roll each ball into the coconut to cover each one evenly.

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