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This article was originally published in June 2008

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Delivered automatically to your email inbox each month, “PCC Fresh” will keep you up-to-date on what’s on sale and what’s happening in our stores and around our community.

The e-newsletter will include delicious recipes to give you fresh ideas for mealtime, informing you of what’s fresh and local for making your own seasonal dishes. Different products will be highlighted each month, to help make shopping easier than ever.

A calendar of PCC-sponsored activities in your community will give you a heads up on coming events. You’ll have access to an electronic version of our monthly publication, the Sound Consumer, and you’ll receive information on sustainability projects at PCC.

You can choose to receive updates on newly approved Kid Picks products and information about PCC membership and our PCC Cooks classes.

You also can choose to receive action alerts on policies and practices important to a healthy, sustainable food system, making it easy for you to send letters to decision-makers, or otherwise make your voice heard.

We’ll also notify you immediately of any product recalls and food safety alerts to help keep you safe.

You can sign up by visiting pccmarkets.com/newsletters/.

Also in this issue

Insights by Goldie: $ense and cents-abilities: How to choose and use foods wisely

As food costs spiral upward, food shoppers who place nutritional health first will need to redouble their efforts to get the most food value from every food dollar spent. The time-honored advice for sticking to a food budget always has been to “shop with a list” of perishable and non-perishable foods you need ...

Saving salmon through your local garden center

Next time you visit your local garden center or home improvement store, you can do something very simple that would help protect our native salmon. Take a look around the pesticide section and make sure the store has posted signs identifying certain pesticides as hazardous to salmon.