Supporting non-GMO choices

This article was originally published in November 2014

When PCC first began working with the Non-GMO Project in its formative days a decade ago, it was a leap of passion with purpose. Today, more than 2,200 brands making more than 20,000 products are verified by the Project and staff still receives 70 to 80 new inquiries each week.

To honor PCC customer support for non-GMO food choices, PCC is pleased to contribute $5,000 to the Project this year, to support Best Practices and testing throughout the supply chain.

Also in this issue

Sustainable West Coast seafood

The Monterey Bay Aquarium Seafood Watch program has upgraded the sustainability rating of several West Coast fish.

Soil & Sea: reports from our producers

Learn about the link between the hazelnut industry and Nutella, how Coho salmon fishermen fared this summer, why we’re eating less cereal, and more.

Your co-op community, November 2014

2015 Chinook Book sale, Patty Pan Kickstarter campaign, Help PCC in a community beautification project!, and more