This article was originally published in May 2017
June 13, 6:30 to 8:30 p.m.
Join us for the annual members’ business meeting. For this year’s meeting, you’ll hear about the state of the co-op, ask questions and meet the 2017 election candidates! Light PCC dessert bites and beverages will be provided. The meeting will be held at The Swedish Club. Online registration begins April 28 and closes June 2. Additional details can be found here.
Grass-fed beef sales are growing at an annual rate of 25 to 30 percent. Sales of grass-fed yogurt and kefir have in the last year increased by more than 38 percent, compared with a drop of just under 1 percent in the total yogurt and kefir market, according to natural and organic market research company SPINS.
Advocates of strong organic standards, including PCC, think foods that are certified organic must be grown in soil, not soil-less hydroponic systems.
There benefits of a plant-based, high-fat Mediterranean Diet go well beyond nutrition — they extend to our planet and cultural heritage as well.
