Food Safety Modernization Act

PCC signed a joint letter to U.S. Senators re: the Food Safety Modernization Act, S. 510, urging amendments to improve food safety without unnecessarily handicapping small-scale food producers.

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Use of sodium lactate in organic products

Letter asking the National Organic Program to revisit use of sodium lactate in organic products.

Comments on Proposed Food Safety Rule

PCC submitted comments on the Washington State Department of Health’s (DOH) final proposed rule for updates to the Food Safety Code, expressing overall support for DOH’s efforts but also continuing to push for expanded refillable container options.