PCC signed a joint letter to U.S. Senators re: the Food Safety Modernization Act, S. 510, urging amendments to improve food safety without unnecessarily handicapping small-scale food producers.
Letters to Governor Christine Gregoire and Representative Jay Inslee urging them to ask EPA to ban the herbicide atrazine.
PCC submitted comments to the Washington State House Environment and Energy Committee on the single-use food service products legislation, expressing support of the overall goals and providing specific feedback on how to improve the bill should it pass.
